What are OSHA's Bloodborne Pathogens Regulations?

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Bloodborne Pathogens and OSHA?

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The OSHA Bloodborne Pathogens Standard (29 CFR 1910.1030) was issued in 1992 to help workers avoid very serious health dangers. Since that time, research on ways to avoid exposure to bloodborne pathogens on the job has continued. Because bloodborne pathogens cause such serious illnesses, it's valuable for everyone to be aware of the risks and the types of precautions needed to prevent exposure.

Bloodborne pathogens are microorganisms found in blood or other body fluids that can cause disease in people. One such pathogen is the human immunodeficiency virus (HIV), which causes AIDS. Other more common bloodborne pathogens are HBV and HCV, and the Hepatitis B and C viruses.

To prevent illness, you have to avoid having blood or other potentially infectious materials making contact with your skin, eyes, or mucous membranes. Among those who have to be aware of these risks and protections are health care workers in contact with patients and health care equipment, laundry workers, or those that perform housekeeping in areas that could be contaminated. Others at potential risk include lab workers, law enforcement and corrections personnel, mortuary personnel, and those involved in emergency response.

Learn about OSHA’s bloodborne pathogens Standards
To find out more about bloodborne pathogens and OSHA’s regulations on bloodborne pathogens, visit Safety.BLR.com. Safety.BLR.com provides sample training sessions on bloodborne pathogens, state by state regulatory analysis, and forms and checklists on bloodborne pathogen safety management.

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The Safety Library has more helpful resources like these:

State by State OSHA Regulations on Bloodborne Pathogens
PowerPoint® Training on Bloodborne Pathogens
Directives, Proposed and Final Rules of Bloodborne Pathogens
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